Tangy apricot pieces enrobed in Mylk chocolate with a delicious almond crunch.
Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.
Weight: 180g
Chocolate Percentage: Minimum Cocoa Solids: 36.5%
Ingredients:
Mylk Chocolate (Sugar, Cocoa Solids [Cocoa Butter and Cocoa Mass], Coconut Milk Powder, Chicory Root, Sunflower Lecithin, Natural Flavour), Apricot Pieces (Apricot [46%], Invert Sugar, Sucrose, Glycerine, Dextrose, Pectin [440], Food Acid [330], Vegetable Fibre, Natural Flavouring, Natural Colouring [160c]), Caramelised Diced Almonds (Diced Almonds [70%], Sugar, Tapioca Dextrin).
Contains tree nuts. May contain traces of dairy, egg, gluten, soybean and peanuts.
Best kept at around 22°C or less, away from direct sunlight and strong aromas.
All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.
| Average Quantity | Per Serving | Per 100g |
| Energy | 461kJ | 2310kJ |
| Protein | 0.6g | 3.2 |
| Fat, Total | 6.7g | 33.6g |
| Saturated | 4.1g | 20.5g |
| Carbohydrates | 11.7 |
58.3g |
| Sugars | 7.9g | 39.5g |
| Sodium | 3mg | 16mg |
Servings per pack: 9
Serving size: 20g
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