Australian Wattleseed Biscuits
Australian Wattleseed Biscuits
Australian Wattleseed Biscuits

Australian Wattleseed Biscuits

$30.00
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DETAILS

Australian wattleseed biscuits, enrobed in milk chocolate and sprinkled with wattleseeds.

Product Information

Weight: 220g

Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla), Wattleseed Biscuit (Butter, Plain Flour, Icing Sugar, Egg Yolk, Wattle Seed Ground [1%], Salt), Ground Wattleseed (2%).

Contains dairy, egg, gluten and soybean. May contain tree nuts and sesame seeds.

To maintain freshness, store in a cool, dry place in an airtight container.

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.

Nutrition Information

Average Quantity

Per Serving

Per 100g

ENERGY

905kJ

2060kJ

PROTEIN

2.7g

6.1g

FAT. TOTAL

- SATURATED

13.9g
8.8g

31.7g
20.0g

CARBOHYDRATES

- SUGARS

19.6g
18.8g

44.4g
42.7g

SODIUM

33mg

74mg


Servings per pack: 5
Serving Size: 44g (av. 2 biscuits) 

Customer reviews

Australian Wattleseed Biscuits

Whipstick Wattle

Acacia ausfeldii

Origin

South-east Australia


Flavour Notes

A nutty and coffee-like taste, with a crunchy texture that balances the smoothness of milk chocolate.


Goodness

Wattleseed is an ancient grain that’s naturally high in potassium and calcium. Also rich in iron and zinc, our Indigenous communities have used wattleseed as a form of sustenance for over 60,000 years.