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Certified Cocoa
100% Natural

Soft and delicate sour cherry and coconut meringue, coated in the finest Belgian dark chocolate.

Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.


Weight: 130g & 250g

Ingredients: Dark Chocolate (43%) (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla), Glucose Syrup, Coconut (12%), Sugar, Cherries (9%) (Cherries, Invert Sugar Syrup), Water, Sour Cherries (4%) (Cherries, Sugar, Sunflower Oil), Egg White, Cream of Tartar (E334).

Minimum Cocoa Solids: 54% Dark.  

Contains egg and soy. May contain traces of milk, wheat, gluten, pecan, cashew, hazelnut, macadamia, walnut, almond & pistachio. .

Chocolate is best enjoyed at room temperature. Store at or around 22°C

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.

Average Quantity

Per Serve

Per 100g

Energy

375kJ

1870kJ

Protein

1.0g

4.8g

Fat, Total

Saturated

4.2g

2.8g

21.1g

14.0g

Carbohydrates

Sugars

10.9g

9.7g

54.3g

48.5g

Sodium

4mg

19mg



Servings per pack: 6.5
Serving size: 20g

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