















Soft and delicate sour cherry and coconut meringue, coated in the finest Belgian dark chocolate.
Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.
Weight: 130g & 250g
Ingredients: Dark Chocolate (43%) (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla), Glucose Syrup, Coconut (12%), Sugar, Cherries (9%) (Cherries, Invert Sugar Syrup), Water, Sour Cherries (4%) (Cherries, Sugar, Sunflower Oil), Egg White, Cream of Tartar (E334).
Minimum Cocoa Solids: 54% Dark.
Contains egg and soy. May contain traces of milk, wheat, gluten, pecan, cashew, hazelnut, macadamia, walnut, almond & pistachio. .
Chocolate is best enjoyed at room temperature. Store at or around 22°C
All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.
Average Quantity |
Per Serve |
Per 100g |
Energy |
375kJ |
1870kJ |
Protein |
1.0g |
4.8g |
Fat, Total Saturated |
4.2g 2.8g |
21.1g 14.0g |
Carbohydrates Sugars |
10.9g 9.7g |
54.3g 48.5g |
Sodium |
4mg |
19mg |
Servings per pack: 6.5
Serving size: 20g