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Certified Cocoa
100% Natural

Velvety vanilla caramel with a crunchy almond praline layer, encased in milk chocolate.

Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.

Weight: 50g

Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier [Soya Lecithin], Natural Vanilla), Almond Praline (23%) (Sugar, Almonds, Vegetable Fat, Emulsifier [Soya Lecithin]), Vanilla Caramel (19%) (Thickened Cream [Cream {Contains Milk}, Halal Gelatine], Sugar, Butter [Pasteurised Cream {From Milk}, Water], Glucose Syrup, Vanilla Bean), Wheat Flakes (Sugar, Wheat Flour, Vegetable Fat, Anhydrous Milk Fat, Milksugar [Milk], Salt, Milk Protein, Malt Extract [Barley], Raising Agent [E500ii], Antioxidant [E306], Emulsifier [Sunflower Lecithin]), Cocoa Butter.

Minimum Cocoa Solids: 34% Milk.

Contains Milk, Soy, Almond, Gluten, Wheat. May contain Egg, Pecan, Cashew, Hazelnut, Macadamia, Walnut, Pistachio.

Chocolate is best enjoyed at room temperature. Store at or around 22°C.

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.

Average Quantity Per Serve Per 100g
Energy 776kJ 2220kJ
Protein 2.1g 6.1g
Fat, Total
Saturated
11.5g
5.5g
33.0g
15.8g
Carbohydrates
Sugars
17.9g
16.6g
51.1g
47.1g
Sodium 29mg 83mg 


Servings per pack: 1
Serving size: 50g

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Tasting Notes

Experience a big sweet and nutty sensation, which starts with creamy milk chocolate and builds with the flavours of a crunchy almond praliné and velvety vanilla caramel.