A silky-smooth medley of milk chocolate and hazelnut.
Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.
Weight: 90g
Ingredients: Gianduja Milk Chocolate (80%) (Sugar, Hazelnuts, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla).
Minimum Cocoa Solids: 26.6%
Contains dairy, soybean and tree nuts. May contain traces of egg and gluten.
Chocolate is best enjoyed at room temperature. Store at or around 22 _C
All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.
|
Average Quantity |
Per Serve |
Per 100g |
|
Energy |
500kJ |
2500kJ |
|
Protein |
1.6g |
7.9g |
|
Fat, Total Saturated |
8.7g 4.0g |
43.2g 19.9g |
|
Carbohydrates Sugars |
8.3g 7.9g |
41.6g 39.7g |
|
Sodium |
13mg |
64mg |
Servings per pack: 4.5
Serving Size: 20g
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