Creamy milk chocolate ganache infused with Chinese five spice, combined with a mango jelly yolk, encased in 54% dark chocolate.
Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.
Weight: 50g
Ingredients: Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier [Soya Lecithin], Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier [Soya Lecithin], Natural Vanilla), Thickened Cream (Cream [Contains Milk], Halal Gelatine), Sugar, Mango Puree (5%), Butter (Pasteurised Cream [From Milk], Water), Invert Sugar Syrup, Dextrose Monohydrate, Passionfruit Puree, Glucose Syrup, Glycerine, Chinese Five Spice (0.5%) (Cinnamon, Fennel, Star Anise, Cloves, Rice Flour, Pepper), Sea Salt, Pectin, Cocoa Butter.
Minimum Cocoa Solids: 28% White, 54% Dark.
Contains Milk, Soy. May contain Egg, Gluten, Wheat, Pecan, Cashew, Hazelnut, Macadamia, Walnut, Almond, Pistachio, Sesame.
Chocolate is best enjoyed at room temperature. Store at or around 22°C.
All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.
| Average Quantity | Per Serve | Per 100g |
| Energy | 1080kJ | 2160kJ |
| Protein | 1.9g | 3.8g |
| Fat, Total Saturated |
14.9g 9.2g |
29.8g 18.5g |
| Carbohydrates Sugars |
22.9g 21.6g |
45.8g 43.2g |
| Sodium | 27mg | 54mg |
Servings per pack: 1
Serving size: 50g
Mooncakes
Tasting Notes
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