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Certified Cocoa
100% Natural

Naturally sweet and smooth, almonds have been treasured since the Bronze Age, when ancient civilisations began domesticating wild crops. These distant ancestors are paid tribute in this classic combination of silky milk chocolate and dense, nut-heavy pralinée. The distinctive hand-piped white chocolate emblem continues this single-minded focus: it’s all about the almond.

Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa. 

A moulded shell of milk and white chocolate collapses into a rich, buttery pralinée that melts luxuriously on the tongue.

Ingredients: Almond Praline (Sugar, Almonds, Vegetable Fat (Sunflower), Soya Lecithin), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soya Lecithin, Natural Vanilla), Milk Chocolate(Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla). 

Contains dairy and nuts.

Our handcrafted chocolates will remain fresh and best retain their delicate flavours and textures if they are kept at a temperature of less than 22 degrees, in a dry atmosphere away from light and strong aromas.

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.