Caramel and coconut make a natural couple, balancing sweet, creamy, smooth and crunchy elements. Inspired by this iconic pairing, the filling inside this sturdy white chocolate shell combines shards of lightly caramelised pure Indonesian coconut with a classic pralinée made of blitzed almonds and Bundaberg sugar.
Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.
Heavy in the palm and light in the mouth, a white couverture exterior gives way to a dense, golden, caramel-rich pralinée with a subtle crunch.
Ingredients: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soya Lecithin, Natural Vanilla), Almond Praline (Sugar, Almonds, Vegetable Fat (Sunflower), Soya Lecithin), Coconut, Sugar.
Contains dairy and nuts.
Our handcrafted chocolates will remain fresh and best retain their delicate flavours and textures if they are kept at a temperature of less than 22 degrees, in a dry atmosphere away from light and strong aromas.
All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.
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The maximum purchase amount is $1,200.
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The maximum purchase amount is $1,000.
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Minimum monthly repayments are required. A monthly account fee of $9.95 applies and is subject to change. Pay your closing balance in full by the due date each month and we'll waive the fee. Available to approved applicants only and subject to completion of satisfactory credit assessment. Other charges may be payable. Fees and charges subject to change. T&Cs apply. Credit provided by ZipMoney Payments Pty Ltd (ABN 58 164 440 993), Australian Credit Licence Number 441878.
