DETAILS

Rich, roasted Kenyan coffee beans enrobed in the best Belgian dark chocolate.

Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.

Product Information

Weight: 200g

Ingredients: Dark Chocolate (81%) (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla) Coffee Beans (18%), Acacia Gum (E414), Natural Glaze (E904)

Contains soybean. May contain traces of dairy, tree nuts and gluten.

Chocolate is best enjoyed at room temperature. Store at or around 22°C

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.

Nutrition Information

Servings per pack: 10
Serving size: 20g