Mango & Vanilla

Mango purée ganache infused with fresh vanilla bean.

Mango & Vanilla
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Product Information

Ingredients: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soya Lecithin, Natural Vanilla), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla), Mango Puree (100% Mango), Thickened Cream (Cream, Halal Gelatine), Invert Sugar Syrup, Mango Paste (Glucose Syrup, Mango, Sugar, Water, Acidifier (Citric Acid), Flavours, Thickener (Pectin)), Alcohol, Natural Vanilla Extract (Sugar Syrup, Natural Extract Of Bourbon Vanilla, Pure Bourbon Vanilla Seeds).

Contains dairy.

Our handcrafted chocolates will remain fresh and best retain their delicate flavours and textures if they are kept at a temperature of less than 22 degrees, in a dry atmosphere away from light and strong aromas.

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.