The delectable Rosella Sour showcases a tantalising medley of sweet strawberries and cream. Archie Rose's expertly blended Signature Dry Gin entwines hibiscus, strawberry, coconut cream and subtle pineapple, culminating in a libation that is impeccably partnered with an exquisite selection of Koko Black artisan chocolates.
- Archie Rose Rosella Sour Cocktail 700ml
- Australian Native Praline Gift Box | 16 Piece
- Koko Vovo 110g | Milk Chocolate
- Suave Strawberry 80g | Mylk Chocolate
- Punchy Pineapple Marbles | Dark Chocolate
- Cherry Coconut Surprise 250g | Milk Chocolate
Our partnership with premium Australian producers started in 2018, when we worked with some of Australia’s leading distillers. Today, we continue this tradition by collaborating with premium local distillers from across Australia, celebrating local makers, local produce, native tastes and provocative flavours. Each bottle has been carefully paired with a curated collection of premium Koko Black chocolates to please the palate and intrigue the imagination.
The Rosella Sour cocktail from Archie Rose celebrates all things deliciously fruity and Australian Native – with tropical notes of hibiscus, strawberry, coconut and a hint of pineapple. We’ve chosen a medley of fruity chocolate products to pair perfectly, as well as our signature Australian Native Praline Gift Box, adding a touch of native ingredients!
This ready-to-pour cocktail is mixed and measured to bring the experience of the Archie Rose Bar into the comfort of your home.
On the nose, the Rosella Sour is full of sweet strawberries and cream, but on the palate expect complex tart and tropical floral notes. The Archie Rose team has elegantly blended Archie Rose Signature Dry Gin with hibiscus, strawberry, coconut cream and a hint of pineapple.