DETAILS

A selection of our favourite dark chocolate pralines.

Product Information

Weight: 200g

Chocolate Percentage: Minimum Cocoa Solids: 28% White, 34% Milk, 54% Dark.

Ingredients: Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soya Lecithin, Natural Vanilla), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla), Marzipan (Almonds, Sugar, Glycerol, Dextrose, Bitter Almonds), Thickened Cream (Cream, Halal Gelatine), Gianduja Milk Chocolate (Sugar, Hazelnuts, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin), Hazelnuts, Baileys Irish Cream, Mango Puree, Strawberry Puree (Strawberry, Invert Sugar Syrup),Vanilla Bean, Invert Sugar Syrup, Macadamias, Glucose Syrup, Glycerine, Butter (Pasteurised Cream [From Milk], Water), Four Pillars Gin (Neutral Wheat-Based Spirit, Juniper Berries, Coriander Seeds, Cardamom Pods, Pepperberry Leaf, Cinnamon, Lavender, Angelica, Star Anise, Lemon Myrtle, Fresh Orange), Passionfruit Puree, Cocoa Butter, Dextrose Monohydrate, Sea Salt, Strawberry Spirit (Water, Ethylic Alcohol, Natural Flavouring, Citric Acid E330), Pistachio, Freeze Dried Mango Powder, Vanilla Bourbon Paste (Cane Sugar, Water, Pure Madagascar Bourbon Vanilla Extract, Vanilla Beans, Thickener:Gum [Tragacanth]), Wattleseed, Natural Yellow Food Colouring, Passionfruit Powder, Lemon Myrtle, Juniper Berries, Pepperberry.

Transfer (Sugar, Cocoa Powder, Acidity Regulator: E524, E501ii, Vegetable Fat [Palm, Shea], Colour [E162, E170], Emulsifier: Soy Lecithin).

Contains dairy, gluten, tree nuts and soybean. 

Best kept at around 22 degrees or less, away from direct sunlight and strong aromas. 

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.

Nutrition Information

Servings per pack: 10
Serving size: 20g